15,000W*2 Free Standing Commercial Induction Stir-Fry Cooker
The 15,000W*2 Free Standing Commercial Induction Stir-Fry Cooker is a dual-zone induction unit specifically designed for high-performance stir-frying, sautéing, and other fast-cooking methods in professional kitchens. With two 15,000W induction cookers, this unit offers exceptional power and flexibility, allowing chefs to cook multiple high-heat dishes simultaneously, improving efficiency and productivity in busy kitchen environments.
Key Features:
Dual 15,000W Induction Heating Zones – Equipped with two powerful 15,000W induction burners, this cooker offers double the cooking capacity, allowing you to cook two different dishes at once, both with rapid heat-up times and consistent, even cooking. Ideal for stir-fries, sauces, or other high-heat cooking methods.
Free-Standing Design for Maximum Flexibility – The free-standing design ensures that the unit can be placed anywhere in your kitchen without the need for permanent installation, providing mobility and versatility in your cooking setup.
Precise Digital Temperature Control – Each burner features a digital control system, allowing you to set the temperature separately for each zone, with a range from 60°C to 270°C. This precision gives chefs control over cooking temperatures, ensuring optimal results for different types of dishes.
Energy-Efficient Induction Technology – The induction heating system delivers fast cooking times while using less energy than traditional gas or electric cooktops, resulting in lower operating costs and reduced heat in the kitchen environment.
Safety Features for Safe Operation – Equipped with overheat protection, automatic shut-off, and non-slip feet, this unit ensures safe operation, even under intense cooking conditions, preventing accidents and ensuring peace of mind for the kitchen staff.
Advanced Cooling System – Built-in cooling fans and heat dissipation systems ensure that the cookers maintain optimal operating temperatures, even during extended use, extending the lifespan of the unit and maintaining performance.
Perfect for High-Heat, Quick Cooking – Specifically designed for woks, sauté pans, and other large cooking vessels, this cooker excels at high-heat cooking such as stir-frying, searing, and sautéeing, delivering fast, evenly-cooked results.
The 15,000W*2 Free Standing Commercial Induction Stir-Fry Cooker is the perfect solution for high-volume commercial kitchens that need flexibility, high-power performance, and precise temperature control. Whether you’re preparing large quantities of stir-fry, sauces, or other fast-cooking dishes, this dual-zone induction cooker provides a reliable and efficient solution for achieving high-quality results every time.
