3500W*6 Six-Burner Commercial Ceramic Cooker

Technical Specifications

Specification Details
Model PX-T035-6PYS
Voltage 380V / 50Hz (Customizable)
Total Power 21,000W (3500W * 6)
Number of Burners 6
Heating Method Advanced Ceramic Heating Technology
Control Type Individual Knob Controls
Surface Material High-Strength Ceramic Glass
Body Material Premium Stainless Steel
Safety Features Overheat Protection, Overload Protection, Auto Shut-Off
Applications Restaurants, Hotels, Canteens, Commercial Kitchens
Dimensions Customizable
Weight Varies by Size
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3500W*6 Six-Burner Commercial Ceramic Cooker

Professional-Grade Cooking Power

The PXKitchen 3500W*6 Six-Burner Commercial Ceramic Cooker is engineered for high-demand commercial kitchens, offering exceptional efficiency and durability. Featuring six powerful 3500W burners, this cooker provides a total output of 21,000W, ensuring rapid heating and precise temperature control. The smooth ceramic glass surface enhances heat distribution while being easy to clean, making it ideal for busy restaurants, hotels, and catering businesses.

Key Features
🔥 High-Performance Heating – Six independent burners, each with 3500W power, delivering fast and even heat distribution.

🛡 Heavy-Duty Ceramic Glass – Heat-resistant, impact-resistant, and scratch-resistant for long-lasting use.

💡 Energy-Efficient Operation – Optimized heating technology reduces energy waste while maximizing cooking efficiency.

🎚 Individual Burner Controls – Each burner has a separate control knob, allowing precise temperature adjustments.

🔒 Comprehensive Safety Features – Built-in overheat protection, automatic shut-off, and overload safeguards for reliable operation.

🍽 Versatile Cooking Applications – Suitable for frying, boiling, steaming, simmering, and more, catering to various culinary needs.

Why Choose PXKitchen?
PXKitchen is dedicated to delivering high-performance commercial kitchen equipment designed for efficiency, durability, and energy savings. Our 3500W*6 ceramic cooker is built to withstand the demands of professional kitchens, ensuring consistent performance and safety.

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